Santa Hat Cupcakes
- 15 min
- Cook Time: 25 min
- Total Time: 40 min
- Yield: 12 cupcakes
Santa Claus will definately be coming to town with these adorable Santa Hat Cupcakes!
HEAT oven to 350F.
ADD all the ingredients to a high-speed blender, blending until well combined.
POUR the batter into 12 lightly greased or paper-lined muffin cups, filling each 2/3 way full.
BAKE for 18-20 minutes, or until a toothpick comes out clean. If using paper liners, let cool completely before frosting.
FROST them then place one strawberry (cut side down) and add a little more frosting on top of the strawberry to resemble a santa hat.
SERVE and enjoy!