Spider Web Pumpkin Cupcakes

Yield: 12 Cupcakes


3 eggs
1 cup water
3 Tbsp oil
1 box Simple Mills Pumpkin Muffin Mix
1 tub Simple Mills Organic Vanilla Frosting
5-6 ounces dark chocolate, melted 


  1. Preheat oven to 350 and line a muffin pan with paper liners.
  2. Whisk the eggs, water and oil in a large bowl, add the muffin mix and stir until combined.
  3. Fill each muffin cup about 2/3 full and bake for 25-30 minutes or until toothpick comes out clean.
  4. Cool in pan10 minutes, transfer cupcakes to a cooling rack, cool completely.
  5. Melt chocolate in microwave or over a double boiler.
  6. Place frosting in a large bowl and whisk to soften and frost muffins.
  7. Place melted chocolate in a piping bag (#2 tip) or ziploc bag (cut a small corner).
  8. On top of each frosted cupcake, start in the middle and pipe chocolate in concentric circles.
  9. Gently drag a toothpick from the center to the outward edge of the cupcake. Continue until you’ve created a web.
  10. Let the chocolate set and enjoy.