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Butternut Squash, Pomegranate, Sage Bites

  • Prep Time: 30 min
  • Cook Time: 30 min
  • Total Time: 1 hour
  • Yield: 20-30 bites

These festive cracker bites will get you in the holiday spirit! 


Ingredients:

1 box Simple Mills Everything Sprouted Seed Crackers
1 butternut squash
A sprinkle of salt and pepper
1 tsp avocado oil
1/2 cup pomegranate arils
Sage leaves

Instructions:

PREHEAT oven to 400ºF and line a baking sheet with parchment paper.
CUT butternut squash in half. Scoop out the seeds. Season with salt & pepper and drizzle with olive oil.
PLACE face down onto the prepared baking sheet and bake for 25-30 minutes or until soft inside.
LET cool completely. Scoop out the butternut squash meat and add to a bowl. Mash using a fork.
ASSEMBLE your crackers by topping each cracker with a 1 tablespoon of mashed butternut squash.
TOP with a teaspoon of pomegranate arils and a sage leaf.
SERVE immediately.