Spicy Avocado Hummus
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This spicy Avocado Hummus will bring the heat to your summer parties.
1 15 ounce can of chickpeas, drained and rinsed
1/2 cup fresh cilantro
1/2 jalapeno, with seeds for more kick and seedless for a milder hummus, plus more for garnish
2 garlic cloves
3 tbsp lemon juice
2 tbsp aquafaba
1/4-1/2 tsp salt
Simple Mills Jalapeno Sprouted Seed Crackers
Olive oil, for garnish
Hemp hearts, for garnish
Black pepper, for garnish
Instructions:ADD avocado, chickpeas, cilantro, jalapeno, garlic cloves, lemon juice, aquafaba and salt to a food processor or blender and blend until smooth.
GARNISH with jalapeno slices, a drizzle of olive oil, hemp hearts and black pepper.
SERVE with Simple Mills Jalapeno Sprouted Seed Crackers.