Healthy Quiche Muffins

Prep time: 5 minutes
Cook time: 20 minutes
Total time: 25 minutes
Yield: 12 muffins 


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1 box Simple Mills Pizza Dough
2 tbsp apple cider vinegar
2 tbsp olive oil
6 tbsp water
3 large eggs
½ cup almond milk
½ cup finely chopped bell pepper 
¼ cup finely chopped onion
1 tsp salt
¼ tsp black pepper



PREHEAT your oven to 375 degrees and grease a muffin pan.

COMBINE the first four ingredients in a large bowl. Stir until dough is formed.

COMBINE remaining six ingredients in a bowl, whisking to combine.

TAKE 1 ½ inch balls from the pizza dough and press into each muffin tin, ensuring they are pressed up into the sides, as well.

USE a tablespoon or ice cream scoop to add one tbsp/scoop of egg mixture into each crust. Do so for all twelve muffins. Then, take ½ scoop and place into each muffin tin until egg mixture is finished.

PLACE in the oven and bake for 17-20 minutes.


Photo by Murielle Banackissa